Hope everyone had a great Christmas Holiday! It came and went so fast! I thought we were still in Thanksgiving mode and before you know it Christmas was here and the new year is coming around the corner. Was da night before Christmas, my friend Kekoa dropped off two fish at the house. We started cutting it up immediately for our family party. The opelu kala was speared earlier that day and it was still alive!
As I was cutting the fish the tail was flapping a little and meat twitching it doesn't get any fresher than this! Thanks Kekoa for the sashimi and looking forward to some big Ahi in 2014!
No comments:
Post a Comment